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Dairy Free & Vegan Menus

Desserts

Each portion contains


Add To Meal    Soya Milk Rice Pudding 163kcal (804kJ)
Fat
Fat Amount: L
4.1g
Saturates
Saturates Amount: L
0.9g
Sugars
Sugars Amount: L
12g
Salts
Salt Amount: L
0.31g
Contains Soya
Add To Meal    Soya Yoghurt (VG,GF) 90kcal (383kJ)
Fat
Fat Amount: L
2.5g
Saturates
Saturates Amount: L
0.4g
Sugars
Sugars Amount: M
13g
Salts
Salt Amount: L
0.08g
Contains Soya
Add To Meal    Apple Puree L4/5/6 80kcal (332kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
15g
Salts
Salt Amount: L
0.03g
Add To Meal    Apple 74kcal (312kJ)
Fat
Fat Amount: L
0.7g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: M
17g
Salts
Salt Amount: L
<0.01g
Add To Meal    Banana 99kcal (423kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
22g
Salts
Salt Amount: L
<0.01g
Add To Meal    Clementine 44kcal (190kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
10g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Soya Milk Rice Pudding Add To Meal 163kcal
804kJ 		Fat Amount: L
4.1g 		Saturates Amount: L
0.9g 		Sugars Amount: L
12g 		Salt Amount: L
0.31g
Soya Yoghurt (VG,GF) Add To Meal 90kcal
383kJ 		Fat Amount: L
2.5g 		Saturates Amount: L
0.4g 		Sugars Amount: M
13g 		Salt Amount: L
0.08g
Apple Puree L4/5/6 Add To Meal 80kcal
332kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
15g 		Salt Amount: L
0.03g
Apple Add To Meal 74kcal
312kJ 		Fat Amount: L
0.7g 		Saturates Amount: L
0.2g 		Sugars Amount: M
17g 		Salt Amount: L
<0.01g
Banana Add To Meal 99kcal
423kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
22g 		Salt Amount: L
<0.01g
Clementine Add To Meal 44kcal
190kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
10g 		Salt Amount: L
<0.01g

Dairy Free Menu

Each portion contains


Add To Meal    Roast Chicken Breast (Low Fat/DF) 122kcal (516kJ)
Fat
Fat Amount: L
1.2g
Saturates
Saturates Amount: L
0.4g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.68g
Add To Meal    Roast Turkey Dinner (L Fib/DF) 409kcal (1726kJ)
Fat
Fat Amount: L
8.3g
Saturates
Saturates Amount: L
2.5g
Sugars
Sugars Amount: L
12g
Salts
Salt Amount: L
1.3g
Add To Meal    Dairy Free Sausage & Bean Hotpot 452kcal (1895kJ)
Fat
Fat Amount: M
20g
Saturates
Saturates Amount: H
7.7g
Sugars
Sugars Amount: L
11g
Salts
Salt Amount: H
2.2g
Contains Cereals containing Gluten
Contains Wheat
Contains Sulphur Dioxide and Sulphites
Add To Meal    DF Vegan Pasta & Tomato 183kcal (777kJ)
Fat
Fat Amount: L
2.1g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
9.7g
Salts
Salt Amount: L
0.06g
Contains Cereals containing Gluten
Contains Wheat
Add To Meal    Baked Plain Cod (Low Fat/DF) 120kcal (512kJ)
Fat
Fat Amount: L
1.0g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
0.36g
Contains Fish
Add To Meal    Dairy Free Ravioli in Tomato Sauce (V) 105kcal (445kJ)
Fat
Fat Amount: L
1.1g
Saturates
Saturates Amount: L
0.1g
Sugars
Sugars Amount: L
5.7g
Salts
Salt Amount: M
1.8g
Contains Celery
Contains Cereals containing Gluten
Contains Wheat
Add To Meal    Tomato & Herb Sauce (Low Fat/DF) 33kcal (140kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
6.2g
Salts
Salt Amount: L
0.28g
Add To Meal    Gravy 26kcal (113kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
0.9g
Salts
Salt Amount: M
0.74g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Roast Chicken Breast (Low Fat/DF) Add To Meal 122kcal
516kJ 		Fat Amount: L
1.2g 		Saturates Amount: L
0.4g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.68g
Roast Turkey Dinner (L Fib/DF) Add To Meal 409kcal
1726kJ 		Fat Amount: L
8.3g 		Saturates Amount: L
2.5g 		Sugars Amount: L
12g 		Salt Amount: L
1.3g
Dairy Free Sausage & Bean Hotpot Add To Meal 452kcal
1895kJ 		Fat Amount: M
20g 		Saturates Amount: H
7.7g 		Sugars Amount: L
11g 		Salt Amount: H
2.2g
Contains: Wheat
DF Vegan Pasta & Tomato Add To Meal 183kcal
777kJ 		Fat Amount: L
2.1g 		Saturates Amount: L
0.3g 		Sugars Amount: L
9.7g 		Salt Amount: L
0.06g
Contains: Wheat
Baked Plain Cod (Low Fat/DF) Add To Meal 120kcal
512kJ 		Fat Amount: L
1.0g 		Saturates Amount: L
0.3g 		Sugars Amount: L
<0.5g 		Salt Amount: L
0.36g
Dairy Free Ravioli in Tomato Sauce (V) Add To Meal 105kcal
445kJ 		Fat Amount: L
1.1g 		Saturates Amount: L
0.1g 		Sugars Amount: L
5.7g 		Salt Amount: M
1.8g
Contains: Wheat
Tomato & Herb Sauce (Low Fat/DF) Add To Meal 33kcal
140kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
6.2g 		Salt Amount: L
0.28g
Gravy Add To Meal 26kcal
113kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
0.2g 		Sugars Amount: L
0.9g 		Salt Amount: M
0.74g

Vegan Main

Each portion contains


Add To Meal    Asian Vegetable Curry, Dal & Rice (V) 540kcal (2268kJ)
Fat
Fat Amount: M
16g
Saturates
Saturates Amount: L
1.2g
Sugars
Sugars Amount: L
12g
Salts
Salt Amount: H
2.3g
Contains Cereals containing Gluten
Contains Barley
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Add To Meal    African Bijanjolo & Rice (VG) 429kcal (1789kJ)
Fat
Fat Amount: L
13g
Saturates
Saturates Amount: L
1.8g
Sugars
Sugars Amount: L
11g
Salts
Salt Amount: L
0.28g
Contains Mustard
Add To Meal    Vegan Sausage Casserole (V) 192kcal (799kJ)
Fat
Fat Amount: M
7.4g
Saturates
Saturates Amount: L
1.1g
Sugars
Sugars Amount: L
5.5g
Salts
Salt Amount: M
1.5g
Contains Cereals containing Gluten
Contains Wheat
Contains Sulphur Dioxide and Sulphites
Contains Soya
Add To Meal    Asian Aloo Gobi, Dal & Rice (V) 504kcal (2112kJ)
Fat
Fat Amount: L
12g
Saturates
Saturates Amount: L
1.2g
Sugars
Sugars Amount: L
8.0g
Salts
Salt Amount: M
1.3g
Contains Cereals containing Gluten
Contains Barley
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Add To Meal    DF Vegan Pasta & Tomato 183kcal (777kJ)
Fat
Fat Amount: L
2.1g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
9.7g
Salts
Salt Amount: L
0.06g
Contains Cereals containing Gluten
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Asian Vegetable Curry, Dal & Rice (V) Add To Meal 540kcal
2268kJ 		Fat Amount: M
16g 		Saturates Amount: L
1.2g 		Sugars Amount: L
12g 		Salt Amount: H
2.3g
Contains: Barley
African Bijanjolo & Rice (VG) Add To Meal 429kcal
1789kJ 		Fat Amount: L
13g 		Saturates Amount: L
1.8g 		Sugars Amount: L
11g 		Salt Amount: L
0.28g
Vegan Sausage Casserole (V) Add To Meal 192kcal
799kJ 		Fat Amount: M
7.4g 		Saturates Amount: L
1.1g 		Sugars Amount: L
5.5g 		Salt Amount: M
1.5g
Contains: Wheat
Asian Aloo Gobi, Dal & Rice (V) Add To Meal 504kcal
2112kJ 		Fat Amount: L
12g 		Saturates Amount: L
1.2g 		Sugars Amount: L
8.0g 		Salt Amount: M
1.3g
Contains: Barley
DF Vegan Pasta & Tomato Add To Meal 183kcal
777kJ 		Fat Amount: L
2.1g 		Saturates Amount: L
0.3g 		Sugars Amount: L
9.7g 		Salt Amount: L
0.06g
Contains: Wheat

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals. Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval). Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

Contact Us

We would welcome your feed back on any part of our service and can be contacted on t: 020 7188 1109/6524 at St Thomas’ t: 020 7188 3689/82101 at Guy's If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS) e: pals@gstt.nhs.uk t: 020 7188 8801

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