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New Years Day Lunch

Soup

Each portion contains


Add To Meal    Tomato & Basil Soup with Pasta 142kcal (597kJ)
Fat
Fat Amount: L
5.9g
Saturates
Saturates Amount: L
3.0g
Sugars
Sugars Amount: L
8.4g
Salts
Salt Amount: M
1.1g
May Contain Celery
Contains Cereals containing Gluten
Contains Wheat
May Contain Eggs
Contains Milk
May Contain Mustard
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Tomato & Basil Soup with Pasta Add To Meal 142kcal
597kJ 		Fat Amount: L
5.9g 		Saturates Amount: L
3.0g 		Sugars Amount: L
8.4g 		Salt Amount: M
1.1g
Contains: Wheat

Main Courses

Each portion contains


Add To Meal    Salmon, Pollock & Broccoli Pastry Top Pie 309kcal (1292kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: H
7.4g
Sugars
Sugars Amount: L
4.6g
Salts
Salt Amount: L
0.31g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Fish
Contains Milk
Add To Meal    Roast Leg of Lamb, Garlic & Rosemary 327kcal (1360kJ)
Fat
Fat Amount: H
21g
Saturates
Saturates Amount: H
9.4g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
0.28g
Add To Meal    Chicken Mayo Sandwich Wholemeal 249kcal (1046kJ)
Fat
Fat Amount: M
7.2g
Saturates
Saturates Amount: L
1.8g
Sugars
Sugars Amount: L
1.6g
Salts
Salt Amount: M
1.3g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Contains Soya
Add To Meal    Egg Sandwich White (V) 304kcal (1271kJ)
Fat
Fat Amount: M
16g
Saturates
Saturates Amount: M
2.6g
Sugars
0.0g
Salts
Salt Amount: M
0.87g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Contains Mustard
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Salmon, Pollock & Broccoli Pastry Top Pie Add To Meal 309kcal
1292kJ 		Fat Amount: M
19g 		Saturates Amount: H
7.4g 		Sugars Amount: L
4.6g 		Salt Amount: L
0.31g
Contains: Wheat
Roast Leg of Lamb, Garlic & Rosemary Add To Meal 327kcal
1360kJ 		Fat Amount: H
21g 		Saturates Amount: H
9.4g 		Sugars Amount: L
<0.5g 		Salt Amount: L
0.28g
Chicken Mayo Sandwich Wholemeal Add To Meal 249kcal
1046kJ 		Fat Amount: M
7.2g 		Saturates Amount: L
1.8g 		Sugars Amount: L
1.6g 		Salt Amount: M
1.3g
Contains: Wheat
Egg Sandwich White (V) Add To Meal 304kcal
1271kJ 		Fat Amount: M
16g 		Saturates Amount: M
2.6g 		0.0g Salt Amount: M
0.87g
Contains: Wheat

Carbohydrates

Each portion contains


Add To Meal    Roast Potatoes 157kcal (660kJ)
Fat
Fat Amount: M
5.6g
Saturates
Saturates Amount: L
1.7g
Sugars
Sugars Amount: L
0.6g
Salts
Salt Amount: L
0.20g
Add To Meal    Creamed Potatoes 144kcal (601kJ)
Fat
Fat Amount: M
5.4g
Saturates
Saturates Amount: M
2.6g
Sugars
Sugars Amount: L
1.1g
Salts
Salt Amount: M
0.59g
Contains Milk
Add To Meal    Roast Potatoes (Renal)

For Renal Menu Only

99kcal (420kJ)
Fat
Fat Amount: L
1.8g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
0.12g
Add To Meal    Mash Potato (Renal)

For Renal Menu Only

144kcal (604kJ)
Fat
Fat Amount: M
4.0g
Saturates
Saturates Amount: L
0.5g
Sugars
Sugars Amount: L
0.8g
Salts
Salt Amount: L
0.14g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Roast Potatoes Add To Meal 157kcal
660kJ 		Fat Amount: M
5.6g 		Saturates Amount: L
1.7g 		Sugars Amount: L
0.6g 		Salt Amount: L
0.20g
Creamed Potatoes Add To Meal 144kcal
601kJ 		Fat Amount: M
5.4g 		Saturates Amount: M
2.6g 		Sugars Amount: L
1.1g 		Salt Amount: M
0.59g
Roast Potatoes (Renal)   Add To Meal 99kcal
420kJ 		Fat Amount: L
1.8g 		Saturates Amount: L
0.3g 		Sugars Amount: L
<0.5g 		Salt Amount: L
0.12g
Mash Potato (Renal)   Add To Meal 144kcal
604kJ 		Fat Amount: M
4.0g 		Saturates Amount: L
0.5g 		Sugars Amount: L
0.8g 		Salt Amount: L
0.14g

Vegetables

Each portion contains


Add To Meal    Broccoli Cheese 214kcal (898kJ)
Fat
Fat Amount: M
12g
Saturates
Saturates Amount: H
7.2g
Sugars
Sugars Amount: L
5.3g
Salts
Salt Amount: M
1.2g
Contains Milk
Add To Meal    Baby Carrots 30kcal (125kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
5.6g
Salts
Salt Amount: L
0.10g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Broccoli Cheese Add To Meal 214kcal
898kJ 		Fat Amount: M
12g 		Saturates Amount: H
7.2g 		Sugars Amount: L
5.3g 		Salt Amount: M
1.2g
Baby Carrots Add To Meal 30kcal
125kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
5.6g 		Salt Amount: L
0.10g

Desserts

Each portion contains


Add To Meal    Syrup & Ginger Sponge 354kcal (1491kJ)
Fat
Fat Amount: M
13g
Saturates
Saturates Amount: H
5.4g
Sugars
Sugars Amount: H
38g
Salts
Salt Amount: M
0.87g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Add To Meal    Custard Packet 49kcal (206kJ)
Fat
Fat Amount: L
1.3g
Saturates
Saturates Amount: L
1.0g
Sugars
Sugars Amount: L
1.0g
Salts
Salt Amount: L
0.10g
Contains Milk
Add To Meal    Tiramisu 0.0kcal (0.0kJ)
Fat
0.0g
Saturates
0.0g
Sugars
0.0g
Salts
0.0g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Add To Meal    Apple (VG,GF) 67kcal (281kJ)
Fat
Fat Amount: L
0.7g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: M
15g
Salts
Salt Amount: L
<0.01g
Add To Meal    Banana (VG,GF) 90kcal (381kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
20g
Salts
Salt Amount: L
<0.01g
Add To Meal    Clementine (VG,GF) 40kcal (171kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
9.4g
Salts
Salt Amount: L
<0.01g
Add To Meal    Fruit Yoghurt L4/5/6 (V,GF) 77kcal (323kJ)
Fat
Fat Amount: M
3.1g
Saturates
Saturates Amount: M
2.1g
Sugars
Sugars Amount: M
8.2g
Salts
Salt Amount: L
0.12g
Contains Milk
Add To Meal    Fromage Frais (V) 41kcal (170kJ)
Fat
Fat Amount: L
1.2g
Saturates
Saturates Amount: L
0.7g
Sugars
Sugars Amount: M
4.3g
Salts
Salt Amount: L
0.07g
Contains Milk
Add To Meal    Mini Lemon Loaf Cake Box 0.0kcal (0.0kJ)
Fat
0.0g
Saturates
0.0g
Sugars
0.0g
Salts
0.0g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Syrup & Ginger Sponge Add To Meal 354kcal
1491kJ 		Fat Amount: M
13g 		Saturates Amount: H
5.4g 		Sugars Amount: H
38g 		Salt Amount: M
0.87g
Contains: Wheat
Custard Packet Add To Meal 49kcal
206kJ 		Fat Amount: L
1.3g 		Saturates Amount: L
1.0g 		Sugars Amount: L
1.0g 		Salt Amount: L
0.10g
Tiramisu Add To Meal 0.0kcal
0.0kJ 		0.0g 0.0g 0.0g 0.0g
Contains: Wheat
Apple (VG,GF) Add To Meal 67kcal
281kJ 		Fat Amount: L
0.7g 		Saturates Amount: L
0.2g 		Sugars Amount: M
15g 		Salt Amount: L
<0.01g
Banana (VG,GF) Add To Meal 90kcal
381kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
20g 		Salt Amount: L
<0.01g
Clementine (VG,GF) Add To Meal 40kcal
171kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
9.4g 		Salt Amount: L
<0.01g
Fruit Yoghurt L4/5/6 (V,GF) Add To Meal 77kcal
323kJ 		Fat Amount: M
3.1g 		Saturates Amount: M
2.1g 		Sugars Amount: M
8.2g 		Salt Amount: L
0.12g
Fromage Frais (V) Add To Meal 41kcal
170kJ 		Fat Amount: L
1.2g 		Saturates Amount: L
0.7g 		Sugars Amount: M
4.3g 		Salt Amount: L
0.07g
Mini Lemon Loaf Cake Box Add To Meal 0.0kcal
0.0kJ 		0.0g 0.0g 0.0g 0.0g
Contains: Wheat

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals.

Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval).

Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

Contact Us

We would welcome your feed back on any part of our service and can be contacted on
t: 020 7188 1109/6524 at St Thomas’
t: 020 7188 3689/82101 at Guy's

If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS)
e: pals@gstt.nhs.uk
t: 020 7188 8801

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