Salmon, Pollock & Broccoli Pastry Top Pie
Each Ptn contains
Energy
1292kJ
309kcal
309kcal
15.47%
Fat
19g
26.89%
Saturates
7.4g
36.85%
Sugars
4.6g
5.16%
Salt
0.31g
5.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 606kJ / 145kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 606kJ 145kcal |
1292kJ 309kcal |
15.47% | |
| Fat | 8.8g | 19g | 26.89% | |
| of which Saturates | 3.5g | 7.4g | 36.85% | |
| Carbohydrate | 8g | 17g | 6.39% | |
| of which Sugars | 2.2g | 4.6g | 5.16% | |
| Fibre | 1g | 2g | 8.96% | |
| Protein | 9g | 19g | 37.7% | |
| Salt | 0.15g | 0.31g | 5.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Salmon Diced [fish], Broccoli Florets Fresh, Organic Full Fat Milk Fresh [milk], Peas, Puff Pastry Sheets 625g [Gluten Wheat], Diced Onions Frozen, Diced Pollock [Fish], Plant Based Cream, Cornflour, Salted Butter 250g [Milk], Egg Liquid [eggs], Tarragon |