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Linguine with Spinach & Mushrooms (V)



Each Ptn contains
Energy
1302kJ
310kcal
15.51%
Fat
17g
23.91%
Saturates
8.9g
44.7%
Sugars
5.4g
6%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 542kJ / 129kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 542kJ
129kcal		 1302kJ
310kcal		 15.51%
Fat 7.0g 17g 23.91%
of which Saturates 3.7g 8.9g 44.7%
Carbohydrate 13g 31g 11.98%
of which Sugars 2.2g 5.4g 6%
Fibre 1g 2g 9.92%
Protein 5g 12g 23.82%
Salt 0.25g 0.60g 10%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Ingredient Specification
Organic Full Fat Milk Fresh [milk], Spinach Leaf, Mushrooms Sliced Froz, Linguine Pasta [wheat], Cheese Cheddar Mature Grated [milk], Diced Onions Frozen, Margarine Cooking, Plain Flour [gluten wheat], Plant Based Cream, Sunflower oil, Garlic Puree

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals.

Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval).

Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

Contact Us

We would welcome your feed back on any part of our service and can be contacted on
t: 020 7188 1109/6524 at St Thomas’
t: 020 7188 3689/82101 at Guy's

If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS)
e: pals@gstt.nhs.uk
t: 020 7188 8801

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