Roast Turkey & Stuffing
217kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 604kJ 143kcal |
919kJ 217kcal |
10.87% | |
| Fat | 1.6g | 2.5g | 3.53% | |
| of which Saturates | 0.5g | 0.8g | 3.95% | |
| Carbohydrate | 6g | 10g | 3.66% | |
| of which Sugars | <0.5g | 0.6g | 0.64% | |
| Fibre | 0g | 1g | 2.63% | |
| Protein | 26g | 39g | 77.78% | |
| Salt | 0.39g | 0.60g | 10% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Turkey Lobe Boned & Rolled UK, Water Tap, Cooked Stuffing Balls [Gluten Oats Wheat], Bouillon Vegetable Gluten Free |