Boiled Potatoes (Low Fat/Low Fib)
84kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 299kJ 70kcal |
359kJ 84kcal |
4.2% | |
Fat | <0.5g | <0.5g | 0.17% | |
of which Saturates | <0.1g | 0.1g | 0.6% | |
Carbohydrate | 16g | 19g | 7.2% | |
of which Sugars | <0.5g | <0.5g | 0.13% | |
Fibre | 2g | 2g | 9% | |
Protein | 2g | 2g | 4.32% | |
Salt | 0.10g | 0.12g | 2% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Fresh Cut Roast Potatoes |