Steak & Mushroom Pie
288kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 449kJ 107kcal |
1208kJ 288kcal |
14.39% | |
| Fat | 4.6g | 12g | 17.54% | |
| of which Saturates | 1.9g | 5.2g | 25.85% | |
| Carbohydrate | 6g | 17g | 6.57% | |
| of which Sugars | 2.0g | 5.4g | 6.03% | |
| Fibre | 1g | 3g | 10.46% | |
| Protein | 10g | 27g | 54.42% | |
| Salt | 0.45g | 1.2g | 20% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Beef Diced Chuck (RT), Mushrooms Sliced Froz, Water Tap, Carrots Sliced, Diced Onions Frozen, Puff Pastry Sheets 625g [Gluten Wheat], Crushed Tomatoes, Gravy Knorr Meat, Tomato Puree, Sunflower oil, Organic Full Fat Milk Fresh [milk], Roast Beef Bouilon Paste |