Lentil & Vegetable Soup (V)
Each Ptn contains
Energy
531kJ
126kcal
126kcal
6.28%
Fat
3.9g
5.56%
Saturates
1.7g
8.5%
Sugars
3.5g
3.84%
Salt
0.36g
6%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 241kJ / 57kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 241kJ 57kcal |
531kJ 126kcal |
6.28% | |
| Fat | 1.8g | 3.9g | 5.56% | |
| of which Saturates | 0.8g | 1.7g | 8.5% | |
| Carbohydrate | 8g | 17g | 6.57% | |
| of which Sugars | 1.6g | 3.5g | 3.84% | |
| Fibre | 1g | 3g | 10.83% | |
| Protein | 3g | 6g | 11.64% | |
| Salt | 0.16g | 0.36g | 6% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water Tap, Stew Pack Vegetables [celery], Lentils Red, Diced Onions Frozen, Leeks Cut, Cauliflower Floret 20-40mm, Broccoli Floret 20-40mm, Simply Diced Potato, Plant Based Cream, Vegetable Soup Mix Knorr [celery], Sunflower oil, Bouillon Vegetable Gluten Free |