Stir Fry Quorn & Noodles
215kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 404kJ 96kcal |
904kJ 215kcal |
10.73% | |
| Fat | 2.1g | 4.7g | 6.64% | |
| of which Saturates | 0.5g | 1.2g | 5.75% | |
| Carbohydrate | 12g | 26g | 10.1% | |
| of which Sugars | 4.5g | 10g | 11.16% | |
| Fibre | 3g | 7g | 28.75% | |
| Protein | 6g | 14g | 28.34% | |
| Salt | 0.49g | 1.1g | 18.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Quorn Pieces [eggs], Black Bean Sauce [gluten Sesame Soya wheat], Peppers Mixed Sliced, Egg Noodles [Gluten Eggs Wheat], Oriental Mixed Vegetables, Cabbage Shredded, Stir fry Veg Mix, Diced Onions Frozen, Mushrooms Sliced Froz, Water Tap, Tomato Puree, Spring onions, Sunflower oil, Cornflour, Soy Sauce [gluten soya wheat], Garlic Puree, Chilli/Cayenne Powder, Ground Ginger |