Stir Fry Quorn & Noodles
206kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 404kJ 96kcal |
868kJ 206kcal |
10.3% | |
| Fat | 2.1g | 4.5g | 6.37% | |
| of which Saturates | 0.5g | 1.1g | 5.55% | |
| Carbohydrate | 12g | 25g | 9.7% | |
| of which Sugars | 4.5g | 9.6g | 10.71% | |
| Fibre | 3g | 7g | 27.63% | |
| Protein | 6g | 14g | 27.22% | |
| Salt | 0.49g | 1.1g | 17.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Quorn Pieces [eggs], Black Bean Sauce [gluten Sesame Soya wheat], Peppers Mixed Sliced, Egg Noodles [Gluten Eggs Wheat], Oriental Mixed Vegetables, Cabbage Shredded, Stir fry Veg Mix, Diced Onions Frozen, Mushrooms Sliced Froz, Water Tap, Tomato Puree, Spring onions, Sunflower oil, Cornflour, Soy Sauce [gluten soya wheat], Garlic Puree, Chilli/Cayenne Powder, Ground Ginger |