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Tandoori Chicken & Spicy Potatoes



Each Ptn contains
Energy
1486kJ
356kcal
17.78%
Fat
19g
27.8%
Saturates
5.7g
28.25%
Sugars
2.3g
2.57%
Salt
0.76g
12.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 758kJ / 181kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 758kJ
181kcal		 1486kJ
356kcal		 17.78%
Fat 9.9g 19g 27.8%
of which Saturates 2.9g 5.7g 28.25%
Carbohydrate 10g 19g 7.35%
of which Sugars 1.2g 2.3g 2.57%
Fibre 1g 2g 10.33%
Protein 13g 25g 50.12%
Salt 0.39g 0.76g 12.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Milk
Contains Mustard
Ingredient Specification
Chicken Leg Boneless (FA), Potato Saute, Crushed Tomatoes, Tandoori Paste [mustard], Yoghurt Natural - 5 ltr [milk], Diced Onions Frozen, Sunflower oil, Garlic Puree, Coriander Leaf - Fresh, Garam Masala, Chillies Crushed, Turmeric Ground, Cumin Ground

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals. Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval). Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

Contact Us

We would welcome your feed back on any part of our service and can be contacted on t: 020 7188 1109/6524 at St Thomas’ t: 020 7188 3689/82101 at Guy's If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS) e: pals@gstt.nhs.uk t: 020 7188 8801

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