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Chocolate & Pear Sponge



Each Ptn contains
Energy
1678kJ
400kcal
19.98%
Fat
19g
27.37%
Saturates
8.6g
42.85%
Sugars
34g
37.97%
Salt
0.92g
15.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 912kJ / 217kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 912kJ
217kcal		 1678kJ
400kcal		 19.98%
Fat 10g 19g 27.37%
of which Saturates 4.7g 8.6g 42.85%
Carbohydrate 29g 54g 20.78%
of which Sugars 19g 34g 37.97%
Fibre 1g 3g 11.38%
Protein 3g 6g 12.34%
Salt 0.50g 0.92g 15.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Contains Soya
Ingredient Specification
Pears in Juice, Sugar Granulated, Plain Flour [gluten wheat], Margarine Cooking, Egg Liquid Free Range [eggs], Water Tap, Cocoa Powder, Chocolate Drops [milk soya], Baking Powder [gluten Wheat]

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals. Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval). Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

Contact Us

We would welcome your feed back on any part of our service and can be contacted on t: 020 7188 1109/6524 at St Thomas’ t: 020 7188 3689/82101 at Guy's If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS) e: pals@gstt.nhs.uk t: 020 7188 8801

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