Asian Vegetarian Pasta & Beans (V)

Each Ptn contains

Energy

1444kJ
344kcal

17.2%

Fat

4.0g

5.71%

Saturates

0.8g

Sugars

12g

13.33%

Salt

1.8g

30.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 361kJ / 86kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	361kJ 86kcal	1444kJ 344kcal	17.2%
Fat	1.0g	4.0g	5.71%
of which Saturates	0.2g	0.8g	4%
Carbohydrate	16g	64g	24.62%
of which Sugars	3.0g	12g	13.33%
Fibre	3g	12g	50%
Protein	4g	16g	32%
Salt	0.46g	1.8g	30.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Asian Veg Vegetarian Pasta, Bean & Veg [celery gluten mustard wheat]

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals. Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval). Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

We would welcome your feed back on any part of our service and can be contacted on t: 020 7188 1109/6524 at St Thomas’ t: 020 7188 3689/82101 at Guy's If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS) e: pals@gstt.nhs.uk t: 020 7188 8801

Asian Vegetarian Pasta & Beans (V)

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