Rice Pudding

Each Ptn contains

Energy

1094kJ
261kcal

13.05%

Fat

10g

14.99%

Saturates

6.5g

32.25%

Sugars

16g

17.98%

Salt

0.27g

4.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 503kJ / 120kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	503kJ 120kcal	1094kJ 261kcal	13.05%
Fat	4.8g	10g	14.99%
of which Saturates	3.0g	6.5g	32.25%
Carbohydrate	16g	34g	13.23%
of which Sugars	7.4g	16g	17.98%
Fibre	0g	0g	0.71%
Protein	4g	9g	18.72%
Salt	0.12g	0.27g	4.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Organic Full Fat Milk Fresh [milk], Rice Short Grain Pudding, Sugar Granulated, Margarine Cooking, Cinnamon Ground

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals.

Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval).

Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

We would welcome your feed back on any part of our service and can be contacted on
t: 020 7188 1109/6524 at St Thomas’
t: 020 7188 3689/82101 at Guy's

If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS)
e: pals@gstt.nhs.uk
t: 020 7188 8801

Rice Pudding

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