Cream of Vegetable Soup (V)
137kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 245kJ 58kcal |
574kJ 137kcal |
6.83% | |
Fat | 2.3g | 5.3g | 7.57% | |
of which Saturates | 0.8g | 1.9g | 9.35% | |
Carbohydrate | 8g | 18g | 6.78% | |
of which Sugars | 1.6g | 3.7g | 4.06% | |
Fibre | 1g | 3g | 14.13% | |
Protein | 2g | 4g | 7.84% | |
Salt | 0.65g | 1.5g | 25.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Water Tap, Country Mix Veg, Vegetable Soup Mix Knorr [celery], Butter Beans [sulphur dioxide], Simply Diced Potato, Broccoli Floret 20-40mm, Leeks Cut, Diced Onions Frozen, Stew Pack Vegetables [celery], Plant Based Cream, Oil Olive Ex Virgin, Bouillon Vegetable Gluten Free, Thyme |