Lamb Casserole Gluten Free

Each each contains

Energy

1508kJ
361kcal

18.05%

Fat

11g

16.28%

Saturates

1.1g

5.7%

Sugars

4.9g

5.49%

Salt

0.76g

12.67%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 397kJ / 95kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per each	% RI^* Per each
Energy	397kJ 95kcal	1508kJ 361kcal	18.05%
Fat	3.0g	11g	16.28%
of which Saturates	0.3g	1.1g	5.7%
Carbohydrate	11g	40g	15.49%
of which Sugars	1.3g	4.9g	5.49%
Fibre	0.0g	0.0g	0%
Protein	5g	20g	39.51%
Salt	0.20g	0.76g	12.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Lamb Casserole Gluten Free [Sulphur Dioxide and Sulphites]

About Us

Guy’s & St Thomas’ Catering Department prides itself on providing to you, the Patient, fresh, healthy, seasonal, traceable and sustainable meals. Patient Menus are produced in accordance with the Soil Association guidelines and to the high standards set out by SALSA (Safe and Local Supplier Approval). Our aim is to provide a wide choice of high quality, appetising, well balanced and nourishing meals.

We would welcome your feed back on any part of our service and can be contacted on t: 020 7188 1109/6524 at St Thomas’ t: 020 7188 3689/82101 at Guy's If you would like to make comments or raise concerns about any of the services provided in our Hospital, please contact our Patient Advice and Liaison Service (PALS) e: pals@gstt.nhs.uk t: 020 7188 8801

Lamb Casserole Gluten Free

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